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Fever: Body temperature is one of chief indicators of normal functioning and health. Internally all the body functions necessitate maintenance of the proper temperature among other things; thus any serious deviation from the normal body temperature is an indication of ill health.

Causes:

  • An infection – such as strep throat, flu, chickenpox or pneumonia
  • Rheumatoid arthritis
  • Some medications
  • Over-exposure of skin to sunlight (sunburn)
  • Heat stroke – may be caused either by exposure to high temperatures (nonexertional heat stroke) or prolonged strenuous exercise.
  • Silicosis – a type of lung disease caused by long-term exposure to silica dust.
  • Amphetamine abuse
  • Alcohol withdrawal

symptoms:

Symptoms are linked to what is known as sickness behavior, and may include:

  • Feeling cold when nobody else does
  • Shivering
  • Anorexia – lack of appetite
  • Dehydration – preventable if the patient drinks plenty of fluids
  • Depression
  • Hyperalgesia – the individual is much more sensitive to pain
  • Lethargy
  • Problems concentrating
  • Sleepiness
  • Sweating

Diagnosing:

Fevers are commonly caused by bacterial/viral infections. Good hygiene practices help reduces the risk of developing an infection. This includes handwashing before and after meals, and after going to the toilet. A person with fever caused by an infection should have as little contact as possible with other people, to prevent the infection from spreading. Whoever is caring for the patient should regularly wash their hands with warm soap and water.

Ingredients:

  1. Pergularia bark.
  2. Anise seeds.
  3. Liquorice.
  4. Sugar.

Natural remedies:

  • Pergularia has been used in folk medicine for the treatment of liver disorders.
  • Anise seed oil obtained from extraction of the seeds is found application in many traditional medicines as stomachic, anti-septic, anti-spasmodic, carminative, digestive, expectorant, stimulant and tonic.The seeds are an excellent source of many essential B-complex vitamins such as pyridoxine, niacin, riboflavin, thiamin. Pyridoxine (vitamin B-6) helps increase GABA neuro-chemical levels in the brain.
  • Liquorice herb (Glycyrrhiza Glabra) has been used extensively in Chinese herbal medicine for thousands of years, in approximately half of their formulas. The reason given is that it tends to improve the action of all the other herbs and ‘harmonise’ the action of the herbal formula.

Pergularia bark,anise seeds, liquorice and sugar have the capacity to cure the fever,so if you  take   3 teaspoon of pergularia bark powder, 1 teaspoon of anise seeds powder,1 teaspoon of  liquorice and 50g of sugar, then you mix all the things and take 1 teaspoon from this powder and eat it.

Fevers are commonly caused by bacterial/viral infections. Good hygiene practices help reduces the risk of developing an infection. This includes handwashing before and after meals, and after going to the toilet. A person with fever caused by an infection should have as little contact as possible with other people, to prevent the infection from spreading. Whoever is caring for the patient should regularly wash their hands with warm soap and water.

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If we eat “eclipta alba with honey” then the cough will be reduced.

Symptoms:

  1. Cough and cold.
  2. Sneezing.

Ingredients:

  1. Eclipta alba leaves.
  2. Honey.

Procedure to prepare:
Eclipta alba and honey have the capacity to reduce the cough, so if you take a ½ cup of eclipta alba leave juice and honey,then you mix the both the things and drink it.

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If we eat “phyla nodiflora,coriander,curry, mentha spicata leaves and ginger” then the cough will be reduced.

Symptoms:

  1. Cough and cold.
  2. Sneezing.

Ingredients:

  1. Phyla nodiflora leaves.
  2. Coriander leaves.
  3. Curry leaves.
  4. Mentha spicata leaves.
  5. Ginger.

Procedure to prepare:
Phyla nodiflora,coriander,curry, mentha spicata leaves and ginger have the capacity to reduce the cough, so if you take ¼ cup of phyla nodiflora,coriander,curry, mentha spicata leaves and 20g of ginger,then you grind all the things and eat.

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If we eat “ fried phyla nodiflora leaves” then the cough will be reduced.

Symptoms:

  1. Cough and cold.
  2. Sneezing.

Ingredients:

  1. Phyla nodiflora.

Procedure to prepare:
Phyla nodiflora leaves have the capacity to reduce the cough, so if you take 1 cup of phyla nodiflora leaves and fry it in mediwm heat, then you boil the fried leaves in 2 glass of water, after that you filter the boiled water and drink it.

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If we eat “justicia adhatoda , mentha spicata,ginger,lemon juices and carom” then the cough will be reduced.

Symptoms:

  1. Cough and cold.
  2. Sneezing.

Ingredients:

  1. Justicia adhatoda.
  2. Mentha spicata.
  3. Ginger.
  4. Lemon.
  5. Carom.

Procedure to prepare:
Justicia adhatoda , mentha spicata,ginger,lemon juices and carom have the capacity to reduce the cough, so if you take 2 teaspoon of Justicia adhatoda leaves, Mentha spicata leaves ,ginger,lemon juices and 10g of carom, first you mix all the juice and soak the carom in it, after that you grind all the things and eat.

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Rating: 4.0/5 (1 vote cast)

If we drink “lotus,rose, Cyperus rotundus,milk, alpinia officinarum ,egg and black pepper” then the cough will be reduced.

Symptoms:

  1. Cough and cold.
  2. Sneezing.

Ingredients:

  1. Lotus.
  2. Rose.
  3. Cyperus rotundus.
  4. Milk.
  5. Alpinia officinarum.
  6. Egg.
  7. Black pepper.

Procedure to prepare:
Lotus,rose, cyperus rotundus,milk, alpinia officinarum ,egg and black pepper have the capacity to cure the cough , so if you take an equal proportion lotus,rose, Cyperus rotundus, ½ cup of milk, 10g of alpinia officinarum ,1 egg and ½ teaspoon of black pepper, first you boil lotus,rose, cyperus rotundus in 1 liter of water , then you filter the boiled water and add all the other things and drink it.

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