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Indigestion:

  • Indigestion is often a sign of an underlying problem, such as gastroesophageal reflux disease, ulcers, or gallbladder disease, rather than a condition of its own. Also called dyspepsia, indigestion is a term used to describe a feeling of fullness or discomfort during or after a meal. It can be accompanied by burning or pain in the upper stomach.

Causes:

  • Indigestion can be caused by a condition in the digestive tract such as gastroesophageal reflux disease, peptic ulcer disease, cancer, or abnormality of the pancreas or bile ducts. If the condition improves or resolves, the symptoms of indigestion usually improve. Sometimes a person has indigestion for which a cause cannot be found.

symptoms:

  1. Upper abdominal pain
  2. Belching
  3. Nausea
  4. Abdominal bloating
  5. Abdominal distention

Diagnosis:

  • Indigestion is diagnosed primarily on the basis of typical symptoms and the exclusion of non-functional gastrointestinal diseases, non-gastrointestinal diseases, and psychiatric illness. There are tests for identifying abnormal gastrointestinal function directly, but they are limited in their ability to do so.

Ingredients:

  1. Pepper
  2. Salt
  3. Honey

Natural Remedies:

  • Black pepper is a popular spice found in majority of Indian dishes, vegetarian as well as non-vegetarian. Black pepper is traditional believed to be a home remedy for digestion problems, flatulence, cold, cough, throat infection and vomiting. Black pepper is found to have blood purifying properties also. In ancient Indian herbal treatment black pepper is used to cure colic problems, stomach pain, cholera, tooth pain, arthritis, gas and flatulence and headache.
  • A mixture of ginger and lemon juice with a pinch of salt taken frequently in sips helps to overcome indigestion. For kids add this mixture in Luke warm water.
  • Honey as a natural remedy can be taken in its pure form or mixed with tea. A teaspoon or tablespoon of honey three times a day can do wonders to relieve an upset stomach due to food poisoning and indigestion. Keep in mind though that raw honey should be avoided for safety reasons especially when it comes to infants under 1 year of age due to danger of botulism.
  • Take half spoon of pepper and salt to grind with thick paste. Then add one spoon of honey and mix with water. If the children eat, three times daily, indigestion will subside.
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Cough:

  • A cough is a sudden and often repetitively occurring reflex which helps to clear the large breathing passages from secretions, irritants, foreign particles and microbes. The cough reflex consists of three phases: an inhalation, a forced exhalation against a closed glottis, and a violent release of air from the lungs following opening of the glottis, usually accompanied by a distinctive sound. Coughing is either voluntary or involuntary.

Causes:

  • The cause of a cough is dependent upon how long the symptom has been present. For example, the causes of an acute cough may be quite different from the causes of a chronic cough. In at least 25% of cases of a chronic cough, there are at least 2 medical conditions causing the cough in the person.

Symptoms:

  1. Fever
  2. Chills
  3. Body aches
  4. Sore throat
  5. Nausea

Diagnosis:

  • Your doctor may recommend tests based on the results of your medical history and physical exam. For example, if you have symptoms of GERD, your doctor may recommend a pH probe. This test measures the acid level of the fluid in your throat.

Ingredients:

  1. Onion
  2. Sugar

Natural Remedies:

  • Slice up two medium onions into a pan, and sprinkle ½ cup of sugar over it. Set your oven to low heat, and allow the mixture to cook for about thirty minutes. Chop up onions into a bowl, and sprinkl with sugar. Cover the bowl and allow the mixture to sit overnight.
  • Peel the onion and cut into small pieces to grind it. Take the thin cloth to filter the grind paste and take the juice. If you eat one tablespoon of juice, you will subside the cough.
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Edema refers to non-inflammatory swelling of the body. The swelling may be sometimes localized to the face, legs or abdomen and at times appears throughout the body.

Causes:

  • Wound.
  • Falls.

Symptoms:

  • Swelling of the body.


Ingredients:

  1. Common rue leaves.
  2. Turmeric.

Natural Remedies:

  • The leaves of the common rue herb, ruta graveolens or herb of grace is bitter. Researchers discovered that rue extract contains compounds that have antibacterial, antifungal and antispasmodic properties and is an abortifacient. Rue has the potential to prevent the spread of some viruses, cancer of the mouth and warts because of its ability to interact directly with DNA replication.  If rue is taken in high dosage or large amount, it may cause vomiting and interfere with the functions of the liver.

Common rue herb have a capacity to reduce the prickly heat and also mucus, so take some common rue leaves, clean it. Add 2 spoon of turmeric powder. Grind it. Then use this instead of soap.

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Dysentery (formerly known as flux or the bloody flux) is an inflammatory disorder of the intestine, especially of the colon, that results in severe diarrhea containing mucus and/or blood in the feces with fever and abdominal pain. If left untreated, dysentery can be fatal.

Causes:

  • Viral or bacterial, infections
  • Protozoan infections
  •  Parasitic  infections
  • Contaminated food or water

Symptoms:

  • Stomach pains and frequent passage of feces.
  • Fatigue.
  •  Shock.
  • Delirium.

Diagnosis:

  • A clinical diagnosis may be made by taking a history and doing a brief examination. Cultures of stool samples are examined in order to identify the organism causing dysentery. Usually, several samples must be obtained due to the changing number of amoeba, which changes daily.Blood tests can be used to measure abnormalities in the levels of essential minerals and salts.

Ingredients:

  1. Common rue leaves.
  2. Honey.

Natural Remedies:

  • The leaves of the common rue herb, ruta graveolens or herb of grace is bitter. Researchers discovered that rue extract contains compounds that have antibacterial, antifungal and antispasmodic properties and is an abortifacient. Rue has the potential to prevent the spread of some viruses, cancer of the mouth and warts because of its ability to interact directly with DNA replication.  If rue is taken in high dosage or large amount, it may cause vomiting and interfere with the functions of the liver.

Take some common rue leaves, clean and dry it. Powder it. Then take ½ or 1 teaspoon of this powder, mix with honey and eat it.

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Dyspepsia or biliousness are usually brought on by overeating, and cause acute discomfort in the throat, chest and abdomen. Indigestion is just another name for an upset stomach. It may be triggered by eating particular foods or after drinking wine or carbonated drinks. It may also be caused by eating too fast or overeating.

Causes:

  • Eating too fast.
  • Eating a heavy meal.
  • Eating too much spicy foods.
  • Irregular meals, because long gaps between meals allow the acid more time to act. Each meal neutralizes the acid for a while.
  • Tobacco or smoking.
  • Pregnancy, which commonly causes heartburn, indigestion or vomiting.

Symptoms:

  • Think you’re losing weight.
  • Pain, which may be in the upper part of the abdomen or the chest. This may not always be related to eating.
  • Nausea and vomiting.
  • Jaundice (yellow coloring of the skin and eyes).
  • Back pain, profuse sweating, and anxiety.

Diagnosis:

  • Dyspepsia is generally diagnosed to routine blood, urine, and stool tests, a sigmoidoscopy may help detect problems in the rectum and lower colon and also maybe taken to check for thyroid disorders.

Ingredients:

  1. Plubago leaves.

Natural Remedies:

  • Plubago sp: It stimulates sweating,promotes digestion and improve appetite. It is used for cure of various skin diseases, piles and dyspepsia. Roots powder is used as snuff to treat headache.

Plumbago leaves have a capacity to reduce the dyspepsia problem, so if you take 2 or 3 plubago leaves, clean and eat it raw.

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Dry cough is a common condition among people of all ages and can be quite troublesome for you, as well as the people around you.

Causes:

Dry coughing is normally associated with many different causes. Enlisted below are a few of them.

  • Direct exposure to atmospheric pollutants
  • Inhalation of vehicle exhaust fumes, chemicals, and other particulate matter
  • Airborne infections
  • Common cold, Allergies, Asthma, Viral infection such as flu, etc.
  • Seasonal weather changes
  • Close exposure to pets
  • Post nasal drip
  • Respiratory tract infection
  • Chain smoking
  • Extreme dryness (very low humidity) in the surroundings
  • Gastroesophageal reflux (GERD)
  • Side effects of certain medicines
  • Rapid temperature changes due to faulty air-conditioning
  • Laryngitis, Tracheitis, Asbestosis
  • Chronic dry cough history

Symptoms:

  • Dry cough.
  • Throat pain.

Diagnosis:

  • For quick relief from dry cough, over-the-counter medications and suppressants can be used.
  • A person suffering with dry cough should immediately consult the doctor, who can determine its exact cause.

Ingredients:

  1. Malabathrum leaves.
  2. Honey.

Natural Remedies

  • In the essential oil from the leaves, mostly monoterpenoides were found: Linalool (50%) is the major compound, whereas α-pinene, p-cymene, β-pinene and limonene range around 5 to 10% each. Phenylpropanoids appear only in traces: Newer work reports 1% cinnamic aldehyde and no eugenol, whereas older literature speaks of traces of both compounds.

Take some malabathrum leaves, clean and make its dry powder. Then take some powder, mix with honey and eat it.

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